I’ve seen this posted around the ‘net with different fruit pie fillings. My favorite is strawberry. This is a very weight watchers friendly recipe but I don’t remember the point value right now.
Strawberry Angel Food Cake
1 box angel food cake mix
1 can pie filling, about 20 oz., I’ve tried strawberry and blueberry
- Preheat oven to 350F. Spray a 9×13 inch pan with vegetable oil spray.
- In a large bowl, combine cake mix and pie filling, mixing until well blended. Mix gently at first or the cake mix will puff up in your face
- Pour batter into prepared 9×13 inch pan. Bake for 25 minutes or until golden brown. Let cool and cut into squares.
More Saturday Stirrings recipes at It Coulda’ Been Worse.

5 Comments
Well. This sounds WONDERFULLY easy! And goodness knows, I love easy! Thanks!
Late making my rounds. Sounds delicious! Do stop by. I’ll save you a plate of my Just Peachy Cobbler.
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Yummy!!! That sounds so good & easy.
I’m definitely going to try this one out!
Wow – sounds like something I’ll have to try! You really don’t have to add eggs or anything?
That sounds really good and easy to make too!